Description
Classification: D.O.C.
Varietals: Alvarhino
Harvest: Harvest at full ripeness, Hand picked
Area of Origin: Vinho Verde, Portugal
ABV: 12.5%
Available Sizes: (ML) 750
Bottling: Classic bottling
Lands: Climate Mediterranean; Soil: Predominantly schist with granitic outcrops
Production Technique: Classical Vinho Verde fermentation in steel vats.
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