Description
IDENTIFICATION
Name: Vinho Tinto Quinta das Camélias Syrah 2012. Designation of origin: Regional Terras do Dão. Producer: Jaime de Almeida Barros.
QUALITY FACTORS
Climate: Mediterranean Soil: Predominantly schist with granite outcrops Grape variety: 100 % Syrah
WINE TECHNOLOGY
Planting: density of 3500 to 4000 plants per hectare Type: double and single pruning, cordon and Guyot Sun exposure: vertical upward monoplane Yield per hectare (TG ago): 5 ton. of grapes per hectare
WINEMAKING TECHNOLOGY
Type: Classic with skin maceration Temperature controlled fermentation: up to 28° C during 8 days
AGING
6 months in French and American oak barrels with medium toast ANALYTICAL PARAMETERS Alcoholic content: 13,6 % vv Volatile acidity: 0,60 g/L Total acidity: 5,59 g/L Dry extract: 30,7 g/L Residual sugars: 1,2 g/L pH: 3,67
ORGANOLEPTIC TEST
Aspect: Brilliant Colour: Deep ruby Aroma: Notes of ripe red fruit with evidence of expression of black currant, blackberry and jam complexed by nuances of Vanilla, praline and toast. Flavor: Round and soft, broad, with a good balance of tannins and Structure, characteristics of the variety. Reveals unique character with long and persistent final.
CONSUME
Should be served at a temperature of 16° to 18°C accompanying red meat dishes and roasts. Can be stored more than 7 years.
QUANTITIES
10.616 bottles
WINEMAKER
Carlos Silva
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