Description
CLASSIFICATION
Indicazione Geografica Tipica.
VARIETALS
Pinot Nero
HARVEST
Harvest at full ripeness. Hand-picked.
AREA OF ORIGIN
Oltrepó Pavese.
ABV
12 % by Volume.
AVAILABLE SIZES
(ML) 750.
BOTTLING
Cold sterile microfiltration technique.
LANDS
Slightly sloping vineyard at 240m-280m (South-South West) height.
PRODUCTION TECHNIQUE
Pre-fermentation maceration. Fermentation in stainless steel vats at a controlled temperature. Derived from Pinot Noir grapes by a wine-making process that leads to white wine.
SPEC SHEET: ROSSI-PinotNero
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