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Obtained from Corvina, Corvinone and Rondinella grapes and by means of a second fermentation on dried grape skins of Amarone still warm and rich in sugar. Intense ruby red. Fine bouquet of wild berries and jam. Dry and harmonious flavor with good smoothness.
Corvina, Corvinone and Rondinella
750ml Bottle
13.5% vol
Dry
Out of stock
Obtained from Corvina, Corvinone and Rondinella grapes and by means of a second fermentation on dried grape skins of Amarone still warm and rich in sugar. Intense ruby red. Fine bouquet of wild berries and jam. Dry and harmonious flavor with good smoothness.
Cantine Sgarzi Luigi – 750 ml, 13.5% vol.
SPEC SHEET: Valpolicella-Ripasso-DOC
Dry, easy to drink, good acidity and mild tannins. This wine is perfect to pair with pasta dishes like “tagliatelle”, lambchops, backed cheese, grilled red meat. The ideal serving temperature is 14-16°C.
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